How To Make Chapman

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The weekend is finally here, it’s now time to kick back and relax. Start your weekend with the Chapman, this delicious easy cocktail is filed with a blend of delicious fruity flavors. Check out the recipe below.

Ingredients

•   ½ cup Grenadine Syrup
• A few dashes of Angostura Aromatic Bitters
•  
  35 cl Fanta Orange
•  
  35 cl Sprite
•  
  ½ an Orange
•  
  ½ a lemon
•  
  Ice cubes

To garnish

• 1/2 an orange
• 1/2 a lemon
• 1/2 a cuccumber

Before making the Chapman

1. Make the ice cubes either with water or a mixture of the fanta and the sprite.
2. Make sure the Grenadine Syrup, Fanta and Sprite are chilling in the fridge.
3. Cut the orange and the lemon into two equal parts each then cut one half of each into thin quarters. Reserve the other halves for squeezing into the drink.

Direction for the Chapman

1. Put a few ice cubes in the mugs.
2. Add half a cup of the Grenadine Syrup, this should be about one third of the dimpled mug.
3. Add a few dashes of Angostura Bitters (to your taste).
4. Add a squeeze of orange and lemon each.
5. Share the Fanta equally between the two mugs, do the same for the Sprite. Remember to leave some space because the garnishings will take up their own volume.
6. Add your sliced garnishings: cucumber, orange and lemons. This list goes on and on, some people even add bananas to theirs
7. Top off with Ribena blackcurrant if you have it.
8. Stir with the straws and it is ready for drinking!